Ethiopian Sidamo ESE Coffee Pods
With natural sweetness and a light fragrance this coffee hardly needs sugar. Elegant and feminine flavours that entice.
Ethiopia is thought to be the birthplace of coffee with wild growing Coffee Arabica being found in the forests of the Kaffa region. Ethiopia coffees are among the world's most varied and distinctive, with not only Sidamo, but Yirgacheffe, and Harrar coffee growing regions
Each pod is individually wrapped to ensure freshness.
Packed in Recyclable packaging & the coffee Pod can just be put in your domestic composter, or Food Recycling Bin