Why Choose Ethiopia Natural Djimmah GR.5 Green Coffee Beans?
Premium Quality: Our Djimmah GR.5 green coffee beans are
100% Arabica, sourced from the renowned coffee-growing region of Djimmah in
western Ethiopia. These beans are known for their consistent quality and
exceptional flavour, making them a favourite among home roasters.
Flavour Profile:
Fruity Aroma: These beans have a distinct fruity aroma,
often with hints of berries. This adds a refreshing and vibrant note to your
coffee.
Earthy Notes: You'll find slightly earthy undertones, which
provide a rich and complex flavour. This earthiness is balanced with the fruity
notes, creating a well-rounded cup.
Nutty Flavours: There are subtle nutty flavours, reminiscent
of almonds or hazelnuts. This adds a pleasant depth to the coffee.Mild Acidity: The acidity is mild, making the coffee smooth
and easy to drink. It provides a clean finish without being overpowering.
Medium Body: The body of Ethiopia Natural
Djimmah GR.5 coffee is typically medium, offering a satisfying mouthfeel
without being too heavy or too light
The
smooth body and bright acidity provide a refined, versatile coffee experience
that can be explored through different roast levels
Natural Process: These beans are naturally processed, also
known as unwashed, which is the oldest method of processing coffee. The entire
cherry is dried in the sun, giving the beans their unique green/brown
appearance and enhancing their flavour profile.
Freshness Guaranteed: Roast your beans at home to enjoy the
freshest coffee possible. Home roasting allows you to control the roast level,
ensuring that your coffee is always at its peak flavour. Whether you prefer a
light, medium, or dark roast, Ethiopia Natural Djimmah GR.5 beans will deliver
a delightful cup every time..
Overall, Ethiopia Natural Djimmah GR.5 coffee beans are
known for their balanced and complex flavour profile, making them a favourite
among coffee enthusiasts. Enjoy the rich, smooth, and vibrant flavours in every
cup!
NOTE: These are Green/Raw Uncooked Coffee Beans that Require Roasting
